Thursday, May 16, 2013

NEXT: Dinner, Sunday May 19th


Bloom
Even great things come from small beginnings



I.
Buratta, heirloom tomatoes, basil


II.
Vichyssoise; potatoes, leeks,
cream, truffle oil

III.
Mussels, housemade 'nduja salami,
white wine, butter, capers

IV.
Pappardelle, braised rabbit, morels, sage 


V.
Doughnut, cinnamon, apples,
fresh whipped cream






$75 per person suggested cash donation

BYOB

RSVP: email.address@gmail.com
For more information, call (805) 698-5437

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